Ingredients:
- 2 oz Poma Luxe Wine
- 1 oz Rosé Vermouth
- Club Soda
- Fresh mint sprig and lemon slice for garnish
- Ice Cubes
Method:
- Fill a glass with ice cubes.
- Add Poma Luxe Wine and Rosé Vermouth.
- Top with club soda to your preferred dilution.
- Lightly stir to mix.
- Garnish with fresh mint sprig and lemon slice.